Thursday, January 30, 2014

Quick 'N' Easy Fruit Filled Neapolitans

Rummaging through my freezer, I came across a package of Pepperidge Farms Puff Pastry Sheets and with some Strawberries and Blueberries, which needed to be used, I decided to make something sweet and yummy.

1 Package of Pepperidge Farms Puff Pastry Sheets
1 Cup of Heavy Cream  -- Whipped
2 Cups of washed and sliced Strawberries
1 Cup of washed Blueberries.
3 cups of Custard  pre made and cooled-
 Click HERE for the recipe for the Custard
Sprinkling Of Powered Sugar for the top

Bake the Pastry Sheets as Directions on the box, leave to cool and slice in half.

Dust with the powdered 

Time to fill 

Lay one bottom of pastry down, fill with the custard, then add some strawberries and blueberries.
Next, add dollops of whipped cream on top of the fruit. 

Put another layer of puff pastry on top. 
Repeat, finishing by using one sheet of pastry with the powdered sugar on.

Quick 'N' Easy Fruit Filled Neapolitans


They can even make it, for your Valentine
 On Valentines Day.

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