Showing posts with label salt. Show all posts
Showing posts with label salt. Show all posts

Thursday, March 6, 2014

Banana Chocolate Chip Bread With Streusel Topping



I love Banana's and I LOVVVVE chocolate.

So what's the next best thing - Banana Chocolate Chip Bread and what's more - it's super quick and easy to make. 


Here is what you need to make
 Banana Chocolate Chip Bread With Streusel Topping
2 Cups All Purpose Flour
1 Cup Brown Sugar
1/2 Cup Apple Sauce
2 Large Eggs
3 Medium Sized Bananas (Older Bananas work best)
1 & 1/2 Cups of Chocolate Chips
1 Tsp Baking Powder
1Tsp of Baking Soda
1 Tsp Salt
1 tsp Vanilla Extract
1 Tblsp All Spice
Oven 350 Deg's

Streusel Topping
1/4 Cup & 2 Tablespoons All Purpose Flour
2 Tablespoons Butter
2 Tablespoons Brown Sugar
1/4 Tsp Cinnamon


Grease your pans. I use a little butter & sprinkle flour in and tap around so that the flour coats the butter
Set aside, until you need them.

HEAT OVEN TO 350 DEG



Mix, Sugar & Eggs


Add Apple Sauce and whisk


Add all Dry Ingredients & whisk, but not completely


Then add Bananas & Chocolate Chips


Now this amount will Either make 4 small loaves or 


1 Large & 16 mini muffin size


Make The Streusel Topping 
Put everything into a bowl a mix with your fingertips. 
Till it resembles breadcrumbs

Pop into the oven & bake for 45 minutes for the LARGE loaf
Or about 35 -40 mins for the 4 smaller loaves
If your making the mini muffins /cupcake size they will only take 10-15 mins


To check it it ready, press the top and if it bounces back up it's done. To make sure the loaf sized ones are done, pop a toothpick into the center and if it comes out clean it's done.



Leave to cool
Enjoy.






The Topping is



















Read more >>

Friday, November 8, 2013

Easy Meatballs For Dinner



Sweet & Savory Meatballs.

If you're looking for an easy meal for dinner, then try these yummy meatballs.

These are not your usual meatballs, which are normally served in an all savory sauce, also made with ground beef. Mine is made with Ground Turkey and my Sauce is sweet, yet it has a hint of tartness and what's more, it's creamy too.
What more can a girl ask for...oh wait Chocolate! Lol
(That can be for dessert)

Here is what you will need to make
 Sweet & Savory Meatballs

1 lbs of  Ground Turkey
1 large Onion
1 cup of Breadcrumbs
2 heaped Tablespoons of Italian Seasoning
Salt & Pepper
1 cup of Grape Jelly (for those in the UK - Jam)
2 cups of Ketchup
1 can of diced Tomatoes
1/3 cup of Milk
1/4 cup Heavy Cream
2oz of Low Fat Cream Cheese

Heat your oven to 425 Deg


Whizz up your bread to make Breadcrumbs


I already whizzed my onion into small cubes.


Add you breadcrumbs to the ground turkey



Add the Seasonings and Milk


Add Olive Oil into a frying pan & heat


Gather up some of the meatball mixture and form into a ball (1lb of turkey makes 16)
Then place them into the hot oil. You're just going to quickly brown them off.


Once browned, place in an oven proof dish & pop in the oven for a good 20 minutes.
Now while they are cooking you're going to make your sauce.


Add your jelly, ketchup & tomatoes to your pan.



Add some extra Italian seasoning, salt and pepper. Give it a quick stir and heat.



Heat until the jelly has melted


Next add the cream cheese and stir until it melts



Next add your heavy cream, now don't worry if the sauce looks like there's streaks of white from the cream cheese, you're going to take an immersion blender & give it a really good whizz.


This is how it will look once youv'e finished Whizzing, nice and creamy...Mmm
Taste test now, make sure its to your liking, if needed add more salt and pepper.



By now the meatballs will be done.



Add the meatballs to your sauce & stir carefully, you don't want to break your yummy meatballs.
Heat through.


Serve with some Jasmine Rice and freshly steamed Green Beans, Brocoli & Carrots.


Mmmm...So Good.
And before you know it, you'll be scooping up some more to enjoy.








































Read more >>

Popular Posts